How to make homemade scallion pancakes

We have many foodie friends in our lives. If we have good cooking skills, we can enjoy them in our spare time. You can invite good friends to make homemade scallion pancakes together, which is really enjoyable.

1. Add 350 grams of flour, slowly add about 200 grams of boiling water, and finally beat in a raw egg and knead well. Divide the dough into two pieces and apply some oil, let it rest for half an hour.

2. Chop a handful of shallots into small pieces, add 1 teaspoon of salt and 1 teaspoon of pepper, heat 50 grams of oil, pour in and mix well.

3. Roll the dough into thin slices and cover with shallots

4. Roll it up from bottom to top, then coil it from right to left

5. After leaving it for 15 minutes, gently roll it into a round cake

6. Heat the pan and fry the scallion pancake until both sides are golden brown and cooked through.

Homemade scallion pancakes are delicious, but only when you make them yourself can you enjoy the deepest pleasure. So, if you want to satisfy yourself and contribute to others, please act now.