How to make Orleans chicken chop rice

Every time you enjoy a delicious dish, have you ever wondered how it is made? If I were in his place, would I be able to do the same thing? If you have this idea, then follow me to learn how to make New Orleans Chicken Chop Rice.

1. Chicken drumsticks, onions, lettuce, seaweed flakes, New Orleans barbecue powder.

2.12 Debone the chicken thighs.

3.21 Marinate the chicken thighs for 3 hours.

4. Put some oil in the pan, put the marinated chicken thighs into the pan, fry on low heat until golden brown, and make sure it’s cooked!

5. Fry the onions in the pan until they are fragrant.

6. I like to eat eggs. If you like, you can fry one.

7. Put a piece of seaweed and cover it with a layer of white rice. The rice should not be too hot, just warm. Then put the chicken steak and onion on it.

8. If you like eggs, put them on!

9. Finally, cover with a layer of white rice and put a piece of seaweed sheet and it’s done. It’s a super delicious rice roll. Let’s try it together!

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple New Orleans chicken chop rice to show off your cooking skills for your wife and children.