How to make shredded coconut protein cookies

How to make shredded coconut protein cookies

The Internet is so developed that you can learn to cook whatever you want to eat. But without a perfect method and steps, you will definitely not do it well. So, if you are also pursuing perfection, you might as well follow the editor to learn how to make coconut meringue cookies now.

1. Beat the egg whites until they are dry and foamy

2.12 Add sugar little by little and continue beating

3.21 Beat again until dry foam

4. Pour in the evenly mixed coconut and cornstarch

5.Cut and mix evenly

6. Use a spoon to scoop out the dough, roll it into a ball with your hands, and place it on a baking tray covered with tin foil.

7. Middle layer for about 20 minutes

After reading the specific steps of the coconut meringue recipe, you may find it a bit complicated, but this is really just your obsession. If you can devote yourself to cooking, I believe you will be able to finish it soon.

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