How to make whey toast

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? So, now let me teach you how to make whey toast.

1.1 The weather is hot, so ferment at room temperature

2.2 Except for salt, yeast and butter, put all the ingredients into the bread machine and mix them until they are fully kneaded using the instant noodle method.

3.1 Take out and divide into 3 parts, deflate and round up, and relax for 15 minutes.

4.2 Ferment until a hole is poked with a finger dipped in high flour and the hole does not shrink or collapse, about 80 minutes.

5. Pat the dough to release air and use a rolling pin to make it longer.

6. Turn over and fold inwards from one third of both sides.

7. Stretch it out and roll it up

8. Put it in the toast box.

9. When the dough is fermented to 80% full, brush the surface with milk. Preheat the oven to 190 degrees, lower layer, for 35 minutes, cover with 2 layers of tin foil when coloring, and remove from the mold immediately after taking it out of the oven.

When you are craving for food, you must want to eat some delicious food. At that time, you must hate yourself for not being able to cook. Now with the introduction of this article, you can make this whey toast yourself