How to make Swedish rye bread
|
For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make Swedish rye bread. 1. Mix water, molasses, orange peel or orange flavor, anise, fennel Follow the introduction above and learn to cook at home. It is not only healthy, but also nutritious and delicious. Have you learned how to make the Swedish rye bread that the editor will introduce to you today? |
<<: How to make curry chicken bread
>>: How to make golden cheese and chive bread
Recommend
How to make fragrant beef and egg fried rice
The dish of Fragrant Beef Fried Rice with Egg tak...
How to make cold bean sprouts
For many mothers, if their babies and loved ones ...
Dry pot chicken recipe
Dry pot chicken is a relatively common food, main...
Onion beef fried rice recipe
Many working people don't like to cook for th...
How to make Opera House Cake
Appetite is also a desire, and in order to satisf...
How to make pig buns
The piggy buns here are made into the shape of cu...
Secret recipe of Wuxi spareribs
As people's living conditions have improved, ...
How to make tofu with meat sauce and black fungus
Cooking seems so simple in the eyes of many peopl...
Bacon, corn and onion pizza recipe
Eating work meals every day makes life feel borin...
How to cook steamed pork belly with black bean sauce
As someone who has been spoiled since childhood, ...
How to make loofah fried dough sticks
In today's world where cancer is rampant, hav...
How to make barley, lily and mung bean porridge
Many girls complained that the food was not good,...
How to make Cantonese-style mooncakes (homemade red bean paste filling)
Urbanites commute twice a day, and their destinat...
How to make Bolanzi (Shanxi Dingxiang version)
Festivals are always inseparable from meat and fi...
How to make the red spinach vermicelli casserole
In life, many of us may not know how to cook when...