How to make golden cup sponge cake

If you cook a dish for a hundred people, it will taste a hundred different ways, mainly because of the different cooking methods. But if the method of making a dish is fixed, can you make it taste like a chef? Now, I will teach you how to make golden cup sponge cake.

1.12 Cut the butter into small pieces, heat over low heat until boiling and then remove from heat

2.21 Add the sifted low flour, a little vanilla extract, and mix into a paste with a spatula

3. Heat the milk to 60 degrees, remove from heat, add the whole egg and four egg yolks, and mix gently.

The method of making the golden cup sponge cake has been introduced, but everyone’s understanding of it is definitely different, so the taste will definitely be different. So, go try it and see what it tastes like when you make it yourself.