How to make bayberry jelly

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. On the surface it may seem like a hassle-free experience, but from a health perspective it is a very bad habit. Caring for your health starts with diet. When it comes to diet, it starts with yourself. So below I will first introduce the method of making bayberry jelly.

1. Wash the bayberries and boil them with rock sugar.

2.1 Take 200 grams of bayberry juice and stir it with agar until the agar is dissolved.

3.2 Soak one gram of agar in water.

4. Place in a container and refrigerate.

5. Take it out and eat.

Have you been eating only the food cooked by your mother since you were a child? Do you feel that you have not fulfilled your filial duties? It doesn’t matter. After seeing how to make bayberry jelly, you can now go to the kitchen, study it, and then make the best dish to honor them.