How to make bird's nest tofu salad

You often have friends coming to your house, but you always take them out to eat. Isn't this very impolite? What's more, it would be healthier if you could eat it at home. So, for the sake of friendship and health, you have to master some cooking skills. So, let me teach you how to make bird's nest tofu salad.

1.1 Rinse the kelp shreds and boil them in water for one minute, then remove and drain.

2.2 Cut the tofu into pieces and cook for 5 minutes until cooked. Drain the water and let it cool, then press it into tofu paste. Add salt, sesame oil and pepper and mix well.

3.1 Turn the bowl upside down on a plate and take out the mousse ring

4.2 Put the tofu in a bowl, use a small round mousse ring to take out the tofu paste in the middle, then put the mousse ring in and press the tofu paste firmly.

5. The Bird's Nest infrastructure construction is completed

6. Place the kelp shreds randomly

7. The Bird's Nest project was completed

8. Salad: Wash and cut bell peppers and purple cabbage into small pieces, add black sesame seeds, drizzle with a little olive oil, salt and pepper, mix well, and put in the middle of the tofu.

Have you been eating only the food cooked by your mother since you were a child? Do you feel that you have not fulfilled your filial duties? It doesn’t matter. After seeing how to make bird’s nest tofu salad, you can now go to the kitchen, study it, and then make the best dish to honor them.