How to make sausage omelette rice

Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, I will introduce to you the method of making sausage omelette rice.

1. Chop all ingredients into small pieces and beat eggs into egg liquid

2. Pour the egg liquid into the pan and spread it into egg skin, try to spread it as big as possible

3. Heat the wok, pour in the oil, add the onion and stir-fry until fragrant, add the carrot, edamame and Chinese sausage and stir-fry for about 1 minute

4. Pour in the rice and stir fry evenly

5. Pour in the chopped green and red peppers and stir fry evenly

6. Sprinkle salt to adjust the taste and turn off the heat

7. Sprinkle some black pepper on the egg skin

8. Put the rice in the middle. Don’t put too much. Consider that it needs to be wrapped.

9. Fold the egg skin around to wrap the rice. You can put on disposable gloves and wrap it directly.

10. After wrapping, put a flat bowl on it, then turn the whole pot and bowl 180 degrees, and the omelette rice will be placed in the bowl. Finally, pour tomato sauce on the omelette rice and you can start eating.

Your comprehension ability is extraordinary, so with the specific method of making sausage omelet rice, you will definitely be able to make it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.