How to make potato and chicken garden pizza

People die for money and birds die for food. Although this saying has some truth to it, it is not entirely true in today's society, because many people die because of "food". Many people get sick and die because of unhealthy eating. In order to avoid dying in such a miserable way, follow me to learn how to make a potato base and shredded chicken garden pizza.

1. Steam the potatoes and peel them. Mash the steamed potatoes and add butter.

2.Mix the mashed potatoes and butter and set aside.

3. Add appropriate amount of water to COOK100 New Orleans BBQ Seasoning and mix well.

4. Slice the chicken breast and marinate in the marinade for 4-5 hours.

5. Wrap the marinated chicken breast with tin foil, preheat the oven, and bake at 200 degrees for 15 minutes.

6. Shred the roasted chicken breast into shreds with your hands and set aside.

7. Flatten the mashed potatoes in a baking pan.

8. Put tomato sauce (I used pasta sauce).

9. Sprinkle with COOK100 pizza grass.

10. Sprinkle with mozzarella cheese and poke several rows of holes on the potato base with a fork.

11.Spread the shredded chicken evenly.

12. A layer of garden vegetables.

13. A layer of mozzarella cheese.

14. Preheat the oven to 200 degrees for 20 minutes. Sprinkle a layer of mozzarella cheese on it 2-3 minutes before taking it out of the oven and enjoy it while it is hot.

15. All ingredients: New Orleans barbecue ingredients, pizza grass, 1 potato, 1 chicken breast, mixed garden vegetables (I forgot to take a picture of the frozen carrots, corn, and diced peas), 40 grams of mozzarella cheese, 10 grams of butter, and some tomato sauce.

Garden pizza with potato base and shredded chicken is no problem for our parents, but for young people who have nothing to eat but food, can you really make it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.