How to make blueberry yolk pancake

In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce you to blueberry yolk cake

1. Mix the butter and powdered sugar until the color is slightly white.

2. Pour the egg yolk in twice and stir well

3. Sift in flour and add jam

4. Knead the dough into lavender color

5. Roll the dough into a cylinder with your hands, wrap it with plastic wrap, pinch both ends tightly, and put it in the refrigerator to freeze for 1 hour.

6. Take out the frozen noodle sticks and cut them into 0.5 cm thick slices

7. Place on a baking tray and bake in the upper layer of the oven at 170 degrees for 15 minutes

Nowadays, many parents are afraid that their children cannot cook for themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making blueberry egg yolk pancake, you can truly change yourself.