How to make Four-joy tofu

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let's learn together. First, I will give you the method of making Four Happiness Tofu. Please take a look at it carefully.

1. Cut the tofu into four pieces, add chopped green onion, minced ginger, five-spice powder, thirteen spices, leeks, dried shrimps, sesame oil, egg white and soy sauce into the meat filling and mix well. Dice the green pepper and carrots

2.12 Pour oil into the wok, when the oil is 70% hot, put in the tofu and fry until golden brown. Remove from the pan

3.21 Cut a knife in the middle of each piece of tofu without cutting it off, scoop out the tofu inside, put the meat filling in it, and then close it.

4. After filling all four tofu pieces with meat filling, steam them in a steamer for ten minutes.

5. Heat the oil in another pan, add the minced garlic, chopped green onion and chopped ginger and fry until fragrant

6. Then pour in the diced green pepper and carrot, stir fry together, drizzle with a little soy sauce, add the two-burnt soup, add a little salt and chicken essence, sprinkle with a little sesame oil, and thicken with water starch.

7. Pour the prepared sauce on the steamed tofu and serve.

This is the end of the introduction to the recipe of Four Joys Tofu. It’s up to you from now on. So, start cooking in the kitchen from now on. Believe that you can defeat yourself and it can also defeat it.