How to make pineapple fried rice

Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, it is better to do it yourself. Below we will introduce to you the method of making pastoral pineapple fried rice.

1. Cut the fresh pineapple into even-sized cubes and soak them in light salt water.

2. Blanch the sweet corn kernels in boiling water

3. Cut the red pepper, ham, carrot and cucumber into small dices

4. Heat oil in a pan until it is 80% hot, pour in the beaten eggs, fry them into egg pieces, and set aside.

5. Leave some oil in the pan, add the rice and stir-fry for about two or three minutes

6. Add diced carrots and fry for a while

7. Add red pepper, sweet corn kernels, ham, cucumber, cooked peanuts, chopped eggs, a little soy sauce and salt.

8. Stir-fry until well mixed

9. Finally, add the pineapple cubes into the pot and stir-fry for a few times.

Garden pineapple fried rice is delicious, but only when you make it yourself can you truly experience its "delicious" taste. So, now please master the specific method of making this delicacy, go into the kitchen and start cooking. I believe you will be able to realize your dreams soon.