How to make beggar chicken

The world is so wonderful, you must not want to be lonely, so you must go out to eat with friends often. Having tried all the delicacies in the world, are you a little tired of it? It doesn’t matter. If you can learn how to cook beggar’s chicken like me, you will definitely be excited for a long time.

1. Kill a young hen, clean it and remove the internal organs.

2. Chop ginger, scallion, garlic, onion and coriander.

3. Use salt and five-spice powder to evenly coat the chicken inside and out, then add ginger, scallion, garlic, onion, coriander, light soy sauce and honey, and marinate the chicken for 4 hours.

4. Wrap the chicken with a lotus leaf and stuff ginger, scallion and other ingredients into the chicken's stomach.

5.Wrap the chicken in two layers of tin foil.

6. Put the wrapped chicken into the oven and bake it at 250 degrees for 30 minutes, or 180 degrees for 2 hours.

7. Just cut the tin foil and lotus leaf around the roasted chicken.

8. Delicious, juicy and tender beggar's chicken.

After carefully reading the editor's detailed introduction to the beggar's chicken, you must have basically mastered it. But it is not easy to create a delicious dish, it requires your constant attempts. Of course, maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short time.