How to make fried crab with five flavors

You can give yourself happiness, you can cook something delicious for yourself. If you don’t know how to cook, you need to learn first. Well, now I will teach you how to cook the dish of five-flavor fried crab.

1. Open the lid of the crab and use the crab shell separately

2.1 Pour oil into the frying pan, heat it up, put in the crab pieces, turn to low heat, fry slowly, turn over constantly, and add oil while frying until golden brown.

3.2 Remove the crab gills and other debris, chop into crab pieces, and coat the cut parts of the crab pieces with flour for later use.

The steps for making five-flavor fried crab have been introduced, so you can go into the kitchen and prepare to put it into practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then.