How to make sugar-free Cantonese mooncakes

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. At this time, you need a good cook, so hurry up and learn how to make sugar-free Cantonese mooncakes with me.

1. Mix salad oil, syrup and alkaline water evenly

We all know that doing something well requires a lot of effort and time. Of course, cooking also requires effort. If you can cook delicious dishes, you will surely impress others. Now, based on the above introduction, let’s make some sugar-free Cantonese mooncakes.