How to make candied eggs

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not enjoyed many delicacies. Let me introduce to you how to make the dish of candied eggs.

Divide 1.5 eggs into two portions, one with 3 and the other with 2, beat them separately, and add appropriate amount of water starch to the larger portion of egg liquid as shown in the small bowl on the lower left of the picture above. Add flour to a small amount of egg liquid to make a sticky paste

2. Add appropriate amount of oil into the pan, heat it to 70% on medium heat, turn to low heat, pour the egg liquid with water starch into the pan, fry it into an omelet, remove and cut into pieces. My fire was too big and it got a little blurry. .

3. After the egg cubes in the picture above have cooled down, heat a pan of oil over medium heat, then turn to low heat, put the egg cubes into the egg batter, coat them and fry until golden brown. When frying, it is best to work with two people, with two pairs of chopsticks, one pair is used to put the egg cubes into the pot, and the other pair is responsible for rolling in the pot TAT, otherwise the egg liquid on the chopsticks will get more and more into a ball.

4. Let it cool after frying

5. Fry it again on low heat. The surface of the egg is basically hard at this time and will not break when pulling the wire.

6. Wash the pot and wipe dry. Add oil and simmer sugar over low heat. When the sugar melts and starts to bubble, add the egg cubes and stir quickly. Remove from the pan and sprinkle some white sesame seeds (my uncle's family doesn't have white sesame seeds). Note that you should use very low heat. When bubbling, it should still be golden and translucent. I don't have a low heat so it has become caramel by now.

7. Eat immediately after serving

The method of candied eggs introduced above may be very simple, but with your extraordinary comprehension, you will definitely add your own innovation. If you dare to innovate, you will definitely be able to create delicious food with new ingredients.