How to make Hunan chopped peppers

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to make the Hunan chopped chili dish.

1.1 Wash the fresh red peppers and dry them.

2.2 Wash and dry the newly-released young ginger.

3.1 Dried garlic and minced.

4.2 Peel the garlic, wash and dry it.

5. Dry the fresh ginger and cut it into small pieces. (Newly released young ginger can also be sliced ​​thinly. As the saying goes: eat radishes in winter and ginger in summer. This is the season for eating ginger; haha)

6. Dry the fresh red pepper and chop it.

7. Put the chopped garlic, ginger and red pepper into a large, clean, moisture-free container, add appropriate amount of salt and white wine and mix well.

8. Put the mixed peppers into a glass bottle (or jar), seal it with plastic wrap, and store it in the refrigerator or a cool and dry place.

Maybe someone in your family knows how to make Hunan chopped peppers, so now you can prove to your family that you can actually cook and take care of yourself and your loved ones.