How to make Taiwanese sausage fried buns

With the development of modern society and the invention of many household appliances, cooking at home has become easier. However, it is found that many people do not know how to cook. Perhaps it is because of the pressure of life and work, and the rapid development of take-out catering, many people do not know how to enter the kitchen. Today, I will introduce to you how to make Taiwanese sausage fried buns.

1.1 Cut the steamed buns and sausage into small pieces

3.3 First add the sausage and stir-fry, then add the diced steamed buns. Stir-fry the diced steamed buns quickly so that they are evenly fried. . . . .

If you have been eating takeout all year round, now that you know how to make Taiwanese sausage fried buns, you will definitely want to try making it yourself in the kitchen. Believe in yourself, and what you make will definitely be unique.