How to make Longli Fish Balls

Nowadays, many office workers bring their own lunch. Although it’s not very good, it’s enough to make people in the office envious. Next, we will introduce to you the Longli Fish Balls. If you study it carefully, you won’t have to envy others in the future.

1.121 Add salt, cooking wine and chicken essence to the shrimps and marinate. Chop the green onion and ginger and set aside.

2.212 Prepare the raw materials.

3. Chop the washed fish pieces.

4. Add eggs, salt, cooking wine, chicken essence, and chopped green onion and ginger.

5. One method to stir vigorously.

6. Take a little fish paste and wrap a shrimp in the middle.

7. Beat it on both sides of your hands a few times to make smooth balls.

8. Fry in a pan over low heat.

9. Fry until golden brown and the volume becomes noticeably larger.

10.The delicious fish balls are fried!

After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious and tasty dragon fish meatballs for your family to enjoy!