How to make pumpkin steamed pork ribs

If you want to make delicious food, you must prepare all the necessary ingredients, seasonings, and tableware. Of course, the most important thing is to control the heat. After preparing all this, let's start making pumpkin steamed ribs

1. Add ginger slices, a small amount of salt and fermented bean curd juice to the chopped pork ribs;

2.1 Add appropriate amount of olive oil and mix well before steaming;

3.2 Stir well and marinate for more than half an hour; (I marinated it the night before);

4.1 Use a spoon to hollow out the middle of the dough;

5.2 Cut off the top quarter of the small chestnut pumpkin;

6. Add the marinated ribs;

7. Cover the lid, put it into the pressure cooker and cook on high heat, then turn to low heat for 35 minutes;

8. Take it out and sprinkle some green onions on the surface.

There are many people in the world who love to eat steamed pork ribs with pumpkin, but few can cook it. So, if you know what to do, will you still just sit there and do nothing? You should know that being able to cook this dish on your own is also a highlight of your life.