How to make teriyaki barbecued pork

It is the wish of many housewives to constantly improve their cooking skills and let their families eat healthy and delicious food. Today, the editor will introduce to the housewives a delicious and healthy teriyaki barbecue pork recipe. If you are interested, come and learn it now!

1. Spread out the meat strips and poke holes in them with an ice pick or fork to make them more flavorful;

2.1 Put the marinated meat in a sealed box and put it in the refrigerator for 2-3 days;

3.2 Put the meat in a large bowl, add 3 tablespoons of Japanese teriyaki sauce, 2 tablespoons of soy sauce, 1 teaspoon of pepper powder, 1/4 cup of vodka, and 1 tablespoon of honey, and mix well with your hands;

4.1 Wrap the surface with tin foil and put it in the preheated oven at 450F for about 30 minutes;

5.2 Spread the meat strips flat on the glass baking tray;

6. After the meat is put into the oven, you can use your hands to prepare the sauce, which will be used to coat the surface of the meat. Put 2 tablespoons of teriyaki sauce, 1 tablespoon of light soy sauce and 2 tablespoons of honey in a bowl and mix well.

7. When the time for roasting is up, use a pair of tongs to open the tin foil, pour the gravy into another bowl, clean the baking tray, cover it with the tin foil that just covered the baking tray, with the clean side facing down, and then put a metal rack, such as a steaming rack, on it, put the meat on it, coat the surface with the bowl of gravy, put it in the oven, use the Low setting of the Broil function, and roast the meat on all sides for about 10 minutes, in fact, it is just to color the meat strips and roast the surface a little bit;

8. After everything is roasted, let the meat cool down a little. When it is not too hot to the touch, wash the chopping board and cut the barbecued pork strips into thin slices. They can be eaten or used to roast green beans, snow peas, etc.

It is not difficult to make teriyaki barbecued pork, as you can see from the steps above. Now, you can go to the kitchen and try it. Only after you put in the effort will you discover how delicious this dish is.