How to make spiced grilled chicken wings

Most young people nowadays are very lazy and always use being busy as an excuse to go out to eat. Although the food outside may be "delicious", various chronic diseases will follow in the long run, which is really not worth it. Now follow me to learn how to make five-spice grilled chicken wings, you will definitely like it.

1.12 Wash the chicken wings, put water in the pot, add cooking wine, ginger, garlic, and peppercorns, bring to a boil, and put in the chicken wings.

2.21Cook the chicken wings until half done, remove them from the water, clean them, and cut them twice on both sides with a knife.

3.1 Blanch the bamboo skewers in boiling water and set aside.

4.2 Add ginger, garlic, soy sauce, sugar and salt to the chicken wings and marinate for more than 1 hour. It would be best if there is barbecue sauce.

5.Skewer the marinated chicken wings with bamboo sticks. I used 2 bamboo sticks to pierce 2 chicken wings.

6. Heat the electric baking pan, brush a layer of oil on it, and place the chicken wing skewers on it.

7. Sprinkle five-spice powder, pepper salt, white pepper powder and cumin powder on the chicken wings respectively.

8. Turn over and sprinkle with five-spice powder, pepper salt, white pepper powder and cumin powder.

9. Heat the upper layer of the electric baking pan and cover it with a lid.

10. The spiced chicken wings with barbecue flavor are ready.

This concludes the introduction to the recipe for the five-spice roasted chicken wings. Then all you need to do next is get into the kitchen and make it a reality.