How to make crystal winter melon

In life, many of us may not know how to cook when we leave our parents and live alone. We have to learn how to cook. We can’t eat takeout every day, and the food outside is not necessarily clean. Below I will introduce to you the method of cooking crystal winter melon. After reading this, you must try to make it yourself.

1.12 Ingredients: winter melon, carrot, fungus, pork filling

2.21 Add cooking wine, soy sauce, a little sugar, salt, chopped green onion and ginger, and sesame oil to the pork filling and mix well.

3. Peel the winter melon and cut into large slices 3 mm thick. Chop the fungus and carrot separately.

4. Add the chopped wood ear and carrot into the mixed meat filling.

5.1 Evenly place a layer of meat filling on the side coated with starch.

6.2 Take a piece of winter melon and dip one side in starch.

7. Take another piece of winter melon, dip it in starch, and place it on the other side of the meat filling to make a winter melon sandwich.

8. After everything is done, put them into the steamer.

9. Steam over high heat for 10 minutes.

10. The design is terrible, please forgive me and change the plate

You must be tired of eating takeout all the time. Now that you have mastered the method of making crystal winter melon, you will definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.