How to make fried leek and egg

Eating is a very simple thing, because all you have to do is open your mouth. But in fact, eating is really not that simple, because for the sake of your own body, you must eat healthily. In order to eat healthily, let me introduce to you how to make fried leek and lotus root egg.

1. Wash the chives and prepare four eggs.

2.12 Cut into sections.

3.21 Put oil in the pan and beat the eggs directly into it.

4.Put oil in the pan and beat the eggs directly into it.

5. When one egg is cooked through, add another one and fry them one by one.

6. Sprinkle some salt on the fried eggs to add flavor.

7. Add the leeks, add salt and stir-fry evenly.

8. Remove from the pan when the chives are cooked.

9. Stir-fried leeks and scrambled eggs.

First of all, after reading the instructions for making fried leeks and eggs, it shows that you are very patient. And this patience will inevitably lead to different achievements in this dish. So, you need to try it quickly while you are young.