How to make fried bean curd with watermelon rind

How to make fried bean curd with watermelon rind

Most diseases are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. Let’s start learning how to cook. Cooking is not that difficult. Let me first introduce to you fried bean curd sheets with watermelon rind.

1. Ingredients: watermelon rind

2. Bean curd sticks (soaked)

3. Wash the watermelon rind and take it out.

4. Place the watermelon on a chopping board, skim off some of the pulp, peel off the hard skin and cut into slices for later use.

5. Wash the soaked bean curd sheets.

6. Place on the chopping board and cut into sections for later use.

7. Heat oil in a pan, add the cut watermelon rind and stir-fry.

8. Next, add the chopped bean curd sheets and stir-fry.

9. Then, add a pinch of salt.

10. Add a little chicken essence.

11. Season and stir well.

12. Remove from the pan and serve.

The method of stir-frying bean curd sheets with watermelon rind has been introduced, but everyone's understanding and mastery of it is different. Below you can try it according to your own understanding.

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