How to make fried carrot balls

Food is the most important thing for people. Only healthy and nutritious food we eat every day can keep our bodies healthy. Speaking of nutrition and health, of course the food you cook at home is the most delicious. Today, I will teach friends who like to cook how to make a fried radish balls so that your family can eat more healthily.

1. Wash the radish and set aside.

2. Grate the radish into shreds using a grater.

3. Shred the radish.

4. Add flour and salt.

5. Add 1 egg liquid.

6. Stir well.

7. Dip your hands in oil and shape into small balls.

8. Put the kneaded balls into dry starch.

9. Evenly apply a layer of dry starch.

10.The meatballs are ready.

11.Put peanut oil in the pot.

12. Heat the oil to 70% hot, add the prepared meatballs and fry on low heat.

13. Fry until the meatballs turn golden brown and remove from the frying pan.

14. Fragrant carrot balls....

Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The fried radish balls that I’m going to introduce to you today are nutritious and easy to make. If you like cooking, go and try it now.