How to make colorful broad beans

When you have to continue working despite dragging your tired body, do you yearn for the food street on the roadside? In fact, it is unhygienic to eat on the roadside. You might as well learn to cook it yourself. Now, let me show you how to cook colorful vegetable broad beans.

1. Soaked broad beans

2. Shelling means peeling

3. Peel the broad beans for later use

4. Slice carrots and green peppers

5. Add oil to the pan and sauté chopped green onions until fragrant.

6. Add carrot slices and stir fry

7. Add broad beans and stir fry

8. Add soy sauce

9. Add some water

10. Add some salt to taste

11. Finally, add the green pepper and stir-fry together

12. Add water starch to thicken before serving

13. Serve

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe of colorful vegetable broad beans, you can fully show off your cooking skills and be the most versatile version of yourself.