How to make pasta with creamy tomato sauce

When you come back from a day's work, you must feel exhausted. Of course, you will also feel your stomach is empty at this time. How can you fill it? The best thing is to cook by yourself. When you taste the delicious food made from your own sweat, you will definitely find it extremely sweet. Next, let me show you how to make pasta with creamy tomato sauce.

1. Fill the rice cooker with half a pot of water.

2. Prepare the vegetables.

3. After the water boils, sprinkle in two pinches of salt.

4. Hold a handful of noodles and place them in the middle of the pot. Once you release your hands, the noodles will automatically fall apart. Cook the noodles for the time specified on the packaging.

5. Serve the noodles after they are cooked.

6. Sprinkle with a small amount of white pepper.

7. Cut a small piece of butter and set aside.

8. Pour out the water in the rice cooker and continue to heat it until there is no water in the pot.

9. When the pan is hot, add butter.

10. After the butter melts, add the vegetables prepared earlier, sprinkle with appropriate amount of salt, and stir-fry until cooked.

11. When the vegetables are cooked, serve them on the noodles.

12. Pour appropriate amount of ketchup on it and it’s done.

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of pasta with creamy tomato sauce, you should really try to make it yourself.