How to make chestnut barbecue bran

People who can cook are actually very attractive, so if a boy wants to pursue a girlfriend, being able to cook is definitely a huge advantage. Let’s try this chestnut barbecue gluten first.

1. Prepare the ingredients

2.Blanche the roasted bran and squeeze out the water

3. Add two tablespoons of light soy sauce, one tablespoon of dark soy sauce, one tablespoon of oyster sauce, one tablespoon of tang, one teaspoon of five-spice powder, salt and chicken powder in appropriate proportions to make a bowl of sauce

4. Heat the pan with cold oil and sauté cinnamon and star anise until fragrant

5. Pour in the fried bran

6. Add the ingredients to the bowl and boiled water

7. Add the soaked black fungus

8. Add chestnuts into the boiling water and simmer on medium-low heat for about 20 minutes, then turn to high heat until the juice is dry.

I believe that after reading the introduction of the recipe of chestnut grilled gluten, you will find that this dish is actually not difficult to make. Of course, it may be difficult for you if you are making it for the first time, but if you try a few more times, you will definitely be able to make the most delicious one.