How to cook pork ribs with dried bamboo shoots

Diseases caused by diet can’t be bought back. If you understand this sentence, would you still dare to eat everywhere? Although there are conscientious businesses, most of them are not. So to save your life, you'd better go home and do it yourself. Now, let me teach you how to cook pork ribs with dried bamboo shoots.

1. Prepare the ingredients, chop the ribs into pieces, soak the bamboo shoots two days in advance, wash them, and cut them into pieces

2. Heat the pan, add oil, and stir-fry the ribs

3. When the mixture turns golden brown, add the bean paste and ginger slices and stir-fry over low heat for two minutes.

4. Stir-fry the bean paste to bring out its aroma and coat the ribs with it

5. Pour boiling water to cover the ribs, add soy sauce and sugar, bring to a boil over high heat, then simmer over low heat.

6. After the ribs are cooked for 20 minutes, add the chopped bamboo shoots and cook for another 20 minutes.

7. Finally, cook over high heat until the sauce thickens, add a little salt and chicken essence.

8. Remove from the pan

Now that I have introduced the recipe of braised pork ribs with dried bamboo shoots, you should have almost mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".