How to cook carrot, lettuce and lily

In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. So, now let me teach you how to make the dish of carrot, lettuce and lily.

1. Peel the lily into petals and wash them for later use.

2. Peel the carrots, wash and slice them for later use.

3. Peel the lettuce, wash it, and cut it into pieces diagonally for later use. Peel and slice the garlic and set aside.

4. Put cooking oil in a wok and sauté garlic slices.

5. Add the lilies and stir-fry, then pour in half a bowl of water and simmer on low heat for two minutes.

6. Add carrots and stir-fry for a while.

7. Add lettuce and stir-fry.

8. Add salt and chicken essence, stir-fry evenly, thicken with a small amount of water starch and serve.

Food is the most important thing in our lives. Therefore, eating healthily is more important. Today I’ll introduce you to carrot, lettuce and lily stew. The method is easy to learn and the steps are simple. Go to your kitchen and show your skills.