How to cook stir-fried kidney beans

Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, the editor will present to you the method of stir-fried kidney beans.

1.12 Wash the beans, drain the water and fry them in a pan. If you like, you can add a little starch and stir it.

2.21 Use this time to cut the onion into sections, the garlic into slices, and the pepper into shreds.

3. When the beans are almost wrinkled, they are ready to be served.

4. In another pan, add a small amount of cooking oil. Heat the pan with cold oil, add the peppercorns and chili shreds and stir-fry over low heat until fragrant

5. Add the prepared scallion shreds and garlic slices and continue to stir-fry until fragrant

6. Pour in the fried beans, turn to high heat, add the spicy sauce and salt and stir fry

7. When the kidney beans are stir-fried evenly, turn off the heat, add MSG and season, then serve.

8. Finish cooking

The steps of stir-frying kidney beans are simple, but to do it well, you still need to try and practice seriously. Although the method is important, understanding is more important. Only by truly understanding can you make delicious food.