How to make curry pot

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays, people eat for health, so here I would like to introduce to you a healthy and delicious curry stew.

1.12. Prepare materials

2.21 Remove the black film and sucker from the squid head, clean and cut it, blanch it and set aside

3.1 Add the peeled and chopped potatoes and fry for a while.

4.2 Heat a little oil in the pot

5. Add fish balls.

6. Add a large bowl of water to cover the potatoes and fish balls.

7. After boiling over high heat, cover the pot and simmer over medium heat for about 8 minutes (the potatoes are basically cooked).

8. Turn off the heat, break the curry into small pieces and put them into the pot. After boiling over high heat, cover the pot and simmer over medium heat for about 8 minutes (the potatoes are basically cooked).

9. Stir until the curry is completely melted.

10. Add crab sticks and squid

11. Stir well.

12. Turn on the fire again and simmer on medium heat for about 5 minutes until it becomes thick.

It is not complicated to make curry stew. I believe that if you read the above carefully, you should be able to gain something from it. Of course, if you want to taste your own craftsmanship, then please give it a try.