How to make tofu stuffed with meat

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce how to make tofu stuffed with meat.

1. Cut the lean pork into strips and add a little shredded ginger and chopped green onion.

2.12 Adding pepper oil can remove the fishy smell and make it easier to chop the meat.

3.21 Remove the heads and shrimp threads of the fresh shrimps, peel the shells and chop into small pieces.

4.12 Put the chopped meat and shrimp into a clean container and add a little Wei Ji Xian soy sauce.

5.21 Sprinkle in appropriate amount of fine salt.

6.1 Use the time of marinating the filling to make fried tofu puffs. Cut the tofu into large cubes (3-4 cm, larger cubes can hold more meat filling).

7.2 After stirring evenly, marinate for 30 minutes.

8. Pour vegetable oil into the pot. When the oil is 70% hot, pour in the tofu cubes and fry over low heat.

9. Turn the tofu cubes frequently when frying so that they will be fried more evenly.

10. When the tofu cubes are fried until golden brown and slightly puffy, remove them from the oil and set aside.

11. Use a knife to cut a small hole in the cooled fried tofu.

12. Use chopsticks to carefully stuff the marinated fillings into the fried tofu, and smooth the cut surface after stuffing.

13. Heat up a pan with oil, add shredded ginger and chopped green onion and stir-fry until fragrant.

14. Pour in the fried tofu and stir-fry slightly.

15. Pour in two tablespoons of delicious soy sauce and an appropriate amount of water and bring to a boil over high heat.

16. After cooking for 10 minutes, pour in the washed rapeseed and soaked black fungus, and simmer for 5 minutes on low heat.

17. Sprinkle in a small amount of fine salt, thicken with water starch, and reduce the sauce.

Now that I have introduced the method of making tofu stuffed with meat, you should have almost mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".