How to make fried chicken gizzards with cumin and onion

Although there are many restaurants outside, if you look closely, you will find that there are only these types: malatang, dumplings, hot pot, and stir-fried dishes. Perhaps, the dishes in these restaurants taste a lot of "flavor", but most of it is due to the seasoning. You can do better at home if you want. So, now let me introduce to you the method of stir-fried chicken gizzards with cumin and onion.

1.1 Heat oil in the pot

2.2 Cut onion into strips

3.1 Stir-fry over high heat until the surface of the chicken gizzard changes color

4.2 Add chicken gizzard slices

5. Add sesame and cumin

6. Add chili powder

7. Stir-fry over high heat until fragrant

8. Add onion shreds

9. Stir-fry evenly and add salt to taste

The recipe of fried chicken gizzards with cumin and onions has been introduced, but everyone's understanding and mastery of it is different. Below you can try it according to your own understanding.