How to make crispy fried dough twist

Travel regularly as a reward to yourself. Going outside to see the scenery can also make yourself happy and become healthier. When you go out for travel, you will definitely enjoy the "delicious food on the tip of your tongue" and you will definitely miss it. While you are still nostalgic, you may learn to make it yourself at home. Well, now I will introduce to you how to make crispy little fried dough twists.

1.1 Add oil and water and stir until sugar dissolves.

2.2 First put sugar and eggs into a bowl and stir well.

3.1 Knead the dough into a uniform shape, place the dough on the panel with the bowl, and let the sugar rise for 15 minutes.

4.2 Add flour and baking powder, and stir with chopsticks into wheat ear shape.

5. After kneading the dough with sugar evenly, divide it into small and even portions and roll them into strips.

6. Tie a knot to make small sesame seeds.

7. Sugar the prepared raw dough for a while.

8. Heat oil in a pan until it is 40% hot. When you put chopsticks in, small bubbles will appear. Put in the sesame peanut dough and fry on low heat until golden brown.

A healthy life is inseparable from a healthy diet. Learning to cook at home is not only healthy, but also nutritious and delicious. Have you learned how to make the crispy little fried dough twist that the editor will introduce to you today?