How to make three fresh braised noodles

How to make three fresh braised noodles

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? So, now let me teach you how to make the dish of three-fresh braised noodles.

1. Prepare the main ingredients.

2.12 Knead the flour into a smooth dough and let it stand for 20 minutes.

3.21 Wash and cut potatoes, carrots, green peppers and onions into small pieces for later use.

4.1 Roll the dough into a large piece, fold it, cut it into strips, and shake it evenly.

5.2 Wash and slice the pork; mix well with light soy sauce and starch.

6. Heat the oil in a pan, stir-fry the meat slices, and set aside.

7. Add the remaining oil in the pan, sauté onions, add potatoes and carrots, add a little salt and stir-fry evenly.

8. Add appropriate amount of cold water (just enough to cover the potatoes) and bring to a boil.

9. Place the cut hand-rolled noodles evenly on the potatoes.

10. When the water in the pot is almost dry, stir-fry the potatoes and carrots on top of the noodles; add the green peppers.

11. Add bean paste and stir well.

12. Pour in the pork slices and stir-fry evenly; adjust the seasoning and serve in a bowl.

Many housewives are worried about what to eat today, but you don’t have to worry today. Look at the editor’s introduction today, and quickly serve this newly learned three-fresh braised noodles on the table!

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