How to stir-fry lobster

In today’s society, with so many food ordering apps available, how many people are willing to cook their own meals? Ordering food online is convenient, but in the long run, your health will disappear. So, throw away your laziness, get into the kitchen and start practicing. Maybe you need to learn from me how to make fried lobster

1.1. Wash the raw shrimps, remove the heads, and rinse them again.

2.13. Put an appropriate amount of oil in the pot

3.22, 3 cloves of garlic, minced

4.4. When the oil is hot, add the minced garlic and sauté until fragrant

5.5. Pour the shrimps into the pan and stir-fry. After the shrimps are fragrant, add salt and soy sauce. (For those who like to eat a sweeter taste, you can remove the shrimp from the pan after it is cooked. For those who like to eat it crispier, you can stir-fry until the shrimp turns golden brown and the oil is almost dry before removing from the pan.)

Many of my friends think that cooking is troublesome and are unwilling to do it. There are also many dishes that are relatively simple. Today I will introduce you to fried lobster which is more suitable for lazy people. You may as well give it a try.