Eating is very important for a person because it directly determines our health. If you are careful enough, you will find that there is always something wrong with people who eat out often. In order to avoid this from happening to you, try to eat at home. Of course, if you find it difficult to cook, why not follow me to learn how to make celery and lily firework fish. 1. Wash the green celery, remove the veins and cut into diamond-shaped pieces. 2. Soak the lilies in clean water and then wash them. 3. Fish tenderloin should be made from the back meat of larger and thicker fish such as herring. 4. Use a knife to cut the fish tenderloin into nine connected pieces. 5. Add the processed fish fillets into scallion and ginger juice, cooking wine, salt, MSG, pepper, starch and egg white paste and cook for a while. 6. Cover the fish fillets that have been prepared with starch with dry starch. 7. Place the processed ingredients on a side dish and set aside. 8. Put the celery and lily into the pot and blanch them until they are 70% cooked. Then put the celery into cold boiled water to cool down. 9. After rinsing the celery with cold boiled water, add a little sugar, fine salt and MSG to season. Then put it on a plate and arrange it in the shape of a phoenix nest of celery and lily for later use. 10. Put the processed fish fillets into the pan and fry until golden brown. 11. Place the fried golden-yellow firework fish in a phoenix nest of celery and lily, then sprinkle with pepper and salt. 12. The finished product of "Celery, Lily and Firework Fish". Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making Celery, Lily and Firework Fish, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds. |
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