How to make pickled cabbage and peanuts

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you the recipe of cold kimchi and peanuts.

1. Soak peanuts in water for 1 hour;

2. Put soaked peanuts, aniseed, scallion segments and ginger slices into the pot, cook on medium heat for 10 minutes and add a little salt before serving.

3. Rinse the kimchi you made yourself with clean water and squeeze it dry;

4. Cut kimchi into slices;

5. Take out the cooked peanuts and let them cool for later use;

6. Mix the peanuts and chopped pickles, add a little chicken essence, light soy sauce, sugar, sesame oil, and green onions. It is a delicious side dish with moderate sweetness and sourness.

I believe that after reading the above recipe for cold-mixed kimchi and peanuts, you must have a deep understanding of this dish and you must try it yourself.