How to make peanut and coriander tofu

In fact, many times, cooking not only makes you happy, but also cultivates your sentiments and allows you to relax. So sometimes we need to learn how to cook. Here is a recipe for peanut and coriander tofu.

1. Steam the Beidahuang silken tofu in boiling water for 8 minutes.

2. Roast the peanuts in the oven and crush them into peanut crumbs.

3. Cut the mustard tuber into mustard tuber shreds, and wash the coriander and cut it into coriander shreds.

4. Put chopped coriander, chopped mustard tuber, and crushed peanuts on the silken tofu, add salt and MSG, and then pour the cooking oil on it.

It is not difficult to understand how to make peanut and coriander tofu, but to make it well, it requires your patience and persistence. Of course, I believe that if you persevere, you will be able to create different delicious dishes.