How to make medicinal chicken soup

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me about medicinal chicken soup.

1. Spread the scallion and ginger on the bottom of the pot

2.1 Add water to cover the chicken. For rice cookers with only rice cooking function, add more water to prevent it from drying out.

3.2 Add the chicken

4.1 Skim off the foam after boiling

5.2 Rice cooker stew function button (only the rice cooking function requires half-open lid and large evaporation, please monitor at all times)

6. Then add the herbs, but don’t put too much, otherwise it will become a medicinal soup instead of chicken soup.

7. One hour later

8. Season with salt before serving

If you have been eating takeout for many years, now that you know how to make medicinal chicken soup, you will definitely want to try making it yourself in the kitchen. Believe in yourself, and what you make will definitely be unique.