How to make corn, carrot and pork bone soup

How to make corn, carrot and pork bone soup

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make corn, carrot and pork bone soup.

1.12 Wash the carrots, peel them, cut off the heads and tails, and cut them into pieces with a rolling knife.

2.21 Wash the corn and cut it into large pieces.

3. Take out the pork bones from the pre-cooked pork bone soup.

4. Add corn cubes and carrot cubes.

5. Add appropriate amount of washed Chaoshan dried squid.

6. Cover the pot, turn to high heat, bring to boil, and pour into the electric stew pot.

7. Turn on the power and control the cooking time by yourself.

Today’s introduction to corn, carrot and pork bone soup ends here. Have you learned it? In fact, the overall process is quite simple and easy to learn. Take some time to follow the steps above.

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