How to make duck bone soup

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to make duck bone soup.

1. Half a roast duck, ask the store to slice it and put it in a bowl

2.12 Add water or broth (I used water) to the duck bones, add ginger slices and green onions and cook

3.21 While cooking the roast duck, wash the lettuce and cut it into dices

4. Wash the cabbage leaves and break them into small pieces

5. Wash and cut duck blood into pieces

6. After the duck bone soup boils, add cooking wine and turn to low heat

7. After cooking for 30 minutes, add salt and lettuce (originally lettuce only needs to be boiled, but now the lettuce bought in the market has been soaked in water, so it needs to be cooked for a while longer). Add cabbage

8. After boiling, add duck blood and a little chicken essence

9. Bring to a boil again, OK, serve

Today’s introduction to duck bone soup ends here. Have you learned how to make this dish? If you have already learned it, what are you waiting for? Go home and try it out, and add more delicious dishes to your own table!