How to make Longjing chicken soup

Twenty years ago, you wouldn't have chosen your own meals because the times didn't allow it. Twenty years later, you can choose your favorite meal, but you are too busy. But remember, don't let being busy take away your health. For the sake of health, please follow me to learn how to make Longjing Chicken Soup

1.121 Wash the chicken greens, drain and set aside.

2.212 Prepare all the ingredients.

3. Soak the Longjing tea in warm water to drain away the moisture.

4. Then pour in boiling water, cover and soak for 3 minutes.

5.1 Add egg white and starch and mix well.

6.2 Wash the chicken, cut into thin slices, put into a bowl, add salt, cooking wine, pepper and chicken essence and mix well.

7. Boil water in a pot and pour in the chicken slices.

8. Stir-fry thoroughly until the chicken slices turn white and firm, then remove and set aside.

9.1 Add chicken broth.

10.2 Heat the oil in a pan and stir-fry the ginger slices until fragrant, then remove from the pan.

11. Pour in tea water.

12. Add fine salt.

13. Add chicken stock.

14. Add pepper powder and bring to a boil.

15. Add the chicken greens and bring to a boil.

16. Pour in the cooked chicken slices, stir evenly and turn off the heat.

Healthy and nutritious food starts with cooking, so you must have learned how to make the Longjing Chicken Soup that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.