How to make conch, sea coconut and king flower soup

For many foodies, seeing delicious food is their greatest happiness. So today I will give you a chance to learn how to make this conch, sea coconut and queen flower soup with me. I believe that it will taste even better when you do it yourself!

1. Wash the materials

2. Prepare the ingredients

3. Stew in a soup pot, boil over high heat first, then simmer over low heat for 2 hours

4. The soup is fragrant and sweet

Take a look at the editor’s introduction today. In fact, the conch, sea coconut and queen flower soup that you eat outside is not that difficult to make. The steps are also very simple. We might as well make a healthier one at home!