How to make Feixi old hen soup

How to make Feixi old hen soup

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce the method of making Feixi old hen soup.

1. First remove the internal organs of the old hen and clean it.

2.1 Rub salt all over the chicken skin, being careful not to get it on the chicken meat. Without rinsing, put it directly into the refrigerator for 20 minutes and then take it out and rinse it. The skin of the old hen stewed in this way will be crispy and tender.

3.2 Then put a spoonful of salt on the chicken skin. (Local practice)

4. Put the whole chicken into the stew pot, add your favorite ingredients and 1000 ml of water.

5. After steaming for two hours, add salt to taste.

Feixi old hen soup is not complicated to make. I believe that if you read the above carefully, you should be able to gain something from it. Of course, if you want to taste your own craftsmanship, then please give it a try.

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