How to make shrimp porridge

You take us to a restaurant to eat, and we almost drool when we see the delicious food on the table. We can also try to make these delicious dishes ourselves. The editor will now introduce to you shrimp porridge. After watching it, go to the kitchen and make it yourself.

1. Prepare the ingredients. When peeling the shrimp, be sure to remove some of the oil from the shrimp heads so that the taste will be fresher. Shrimp with sugar, salt and white pepper

2. After the rice porridge is cooked, add shredded ginger and shrimp. When the shrimp turns red and curved, sprinkle with chopped green onions and turn off the heat.

Sometimes during family gatherings, relatives always complain that I can’t cook and everyone can’t enjoy the food. Don’t worry now, just look at the steps above and learn how to make shrimp porridge yourself