How to make purple sweet potato steamed buns

I get excited just thinking about the holidays. During the holidays, the most comfortable thing is to get together with a few friends and eat delicious meals. It would be even better if the party could be held at home. Now let me introduce to you the method of making purple sweet potato steamed buns.

1.12 Peel the purple sweet potato and crush it with a small spoon

2.21 Add original condensed milk and mix well

3. Put 160g flour and 40g purple mud in the pot

4. Add yeast powder and sugar and mix well

5.1 Mix well with your hands, cover with plastic wrap and let it rise for one hour

6.2 Use chopsticks to add warm water and make it flocculent

7. Expand to twice its size

8. Add a little dry flour and knead the dough.

9.Pull four sides and squeeze

10. Rub the dough for 10 minutes

11. Pour cold water into the pot, put the purple sweet potato buns on the steamer, cover the lid and turn to low heat, then steam on high heat for 15 minutes

12. Turn off the heat and take out while hot

In fact, cooking is not that difficult. As long as you follow the steps carefully, you will definitely make food as delicious as in the restaurant. Come and make purple sweet potato buns